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Soba with Sonoko Sakai
Hands-on Culinary Workshop
Saturday, June 15, 2019 at 10:00AM

JACCC
244 S. San Pedro Street
Los Angeles, CA 90012

Learn the traditional soba-making technique and presentation with instructor Sonoko Sakai.

Food writer, cooking instructor, and buckwheat advocate Sonoko Sakai will demonstrate the proper traditional soba-making technique and presentation in this intimate culinary workshop.

The workshop is a hands-on soba-making workshop! Learn how to make soba noodles from scratch using a blend of buckwheat flour and heirloom wheat flours.

Save on ticketing fees by calling the Box Office to order over the phone!

Box Office Hours
Tuesday–Friday, 12–5 PM
(213) 680-3700